Tasso Ham

We love Tasso Ham at home. It is a speciality of South Louisiana cuisine and is normally associated with Creole cooking. I do this as lardons and what I like so much is that it has a great “Ham” flavour as well as being a bit spicy, and it makes a great change from bacon in pastas, soups, stews etc. Yes, sometimes a change from bacon is ok!

Leave Comment

Your email address will not be published.